Zucca Greek Mezze

Food and wine is a major part of the Glenelg lifestyle. There is a wide selection of restaurants, bars and cafes for you to choose from. The best part is that the Ensenada Motor Inn and Suites is at the very heart of dining here in Glenelg. Our central location places us within a 5 minute walk from over 50 cafes and restaurants.

Find a wide range of exquisite restaurants on Jetty Road, in The Holdfast Shores Marina and in the areas around Glenelg, in neighbouring Glenelg South (the Broadway) and Glenelg North (along Tapleys Hill Road).

Find a meal to suit your mood - just visit the map on this page for your choice of restaurants.

Book now for the Royal Adelaide Show - 1st - 10th September, 2017

Dine out in Glenelg after attending the race: Santos Tour Down Under - 13th - 21st January 2018

Head back to The Bay after the race and escape the noise of the Clipsal 500 Motorsport - March 2018

Contact

Hours: Monday 12:00-3:00 pm, 6:00 pm - 12:00 am Tuesday 12:00-3:00 pm, 6:00 pm - 12:00 am Wednesday 12:00-3:00 pm, 6:00 pm - 12:00 am Thursday 12:00-3:00 pm, 6:00 pm - 12:00 am Friday 12:00-3:00 pm, 6:00 pm - 12:00 am Saturday 12:00-3:00 pm, 6:00 pm - 12:00
Phone: 08 8376 8222
Contact Name: -
Address: Shop 5 Marina Pier, Holdfast Shores Glenelg SA 5045
zucca@zucca.com.au
www.zucca.com.au
Zucca Greek Mezze

Zucca (Greek Mezze) was established in late 2003. Situated at the heart of Glenelg on Holdfast Shores its scenic ocean views complement the modern Mediterranean Greek cuisine.

Adam, Dave and Peter, three of Adelaide’s best renowned chefs, together have formed a Greek culinary experience, providing a balanced blend of taste and dining. With their innovative team of chefs they have created dishes ranging from stuffed cabbage leaves through to braised baby goat.

Using old and new methods of producing sweets which will leave you speechless.

Using the best of local produce the menu has been kept simple and has been cooked in the same fashion as homes all over Greece.

Last Updated: Wednesday 9th September, 2015
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